We believe the secret to our meaty, flavoursome streak bacon, is the pork from our wonderful, outdoor reared Gloucester Old Spot Pigs. 

Our pigs are left to mature naturally in the great outdoors. This makes our pork so succulent and tasty and our bacon is no exception.

Delicious unsmoked streaky bacon has been cured for 21 days for extra flavour.

We have packed 8 rashers in to each pack and once cooked can be enjoyed in endless recipes.

Maybe delivered frozen