Pork, Leek & Stilton what a mouthful of flavour!

Great with mash, a pasta dish, toad in the hole or god old fashioned sausage & chips.

We make our sausage using only pork from our outdoor reared pigs and the finest of seasoning.

They are a perfect sausage for lunch or dinner, lovely and rich and packed full of flavour.

There are 12 large sausages per pack and able to be frozen.