Cut To Your Spec

Cut To Your Spec – Your Animal, Your Way


This is the most traditional, honest way to buy meat: reserve a whole, half or quarter of one of our animals, and have it butchered exactly how you like it. Grass-fed Dexter beef, outdoor-reared pork or Ryeland hogget — raised here on our Derbyshire family farm, and cut to suit the way your household eats.


It's the best value per kilo, fully traceable from our fields to your freezer, and prepared just for you. No two orders are ever the same.


How it works


1. Reserve your animal. Choose beef, pork or hogget, and how much you'd like — a whole, half or quarter. Simply place your order to reserve; because every animal is different, your final total is confirmed once it's butchered and weighed.


2. Design your cuts. Once you've ordered, we'll be in touch personally to talk through exactly how you'd like everything prepared — roasting joints, steaks, chops, mince, sausages, slow-cook cuts and more. Not sure where to start? Leave it to us and we'll cut a lovely balanced selection for your household.


3. We deliver, cut your way. Your order is freshly butchered, vacuum packed, labelled and freezer ready — delivered to your door or ready to collect from the farm.


Choose your animal


- Beef Reserve — grass-fed and grass-finished Dexter, dry-aged for flavour

- Pork Reserve — outdoor-reared pork, born and raised outdoors, full of proper flavour

- Hogget Reserve — richer than lamb, grass-fed and finished


Welfare & Transparency


All our animals are born and raised here on our family farm, and live natural lives outdoors. When the time comes, they travel only a short distance to a licensed local abattoir, where they are fully stunned in a non-reversible way before slaughter, in accordance with UK welfare legislation. Our meat is not halal or kosher slaughtered. No long journeys, no stress, and full traceability from our fields to your plate.


Why buy this way


- Choose exactly how your meat is butchered

- Better value than buying individual cuts

- Complete traceability, from our farm to your freezer

- Raised slowly and naturally, the way it should be


Availability is limited and allocated first come, first served. Pre-orders are now being taken.