Three recipes from our farm kitchen — yours for free 

We get asked a lot — how do you actually cook your meat at home?

So we put together a little recipe booklet. Three recipes, three different meats, all things we genuinely make in our own kitchen here at Unthank Hall Farm.

Inside you'll find:

Beef Stifado — a one-pot Greek slow cooker wonder that the whole family loves. My sister-in-law introduced us to it and we've never looked back.

Pork Tacos — quick, easy, 35 minutes from start to finish. Perfect for a midweek family dinner using our outdoor pork steaks.

Dukkah Roasted Hogget — slow roasted hogget shoulder on a bed of aubergines, with a Greek yogurt, mint and feta dressing. The kind of meal that makes people go quiet at the table. In a good way.

It's completely free — just click the link below to sign up and we'll send it straight to you.

Send me the free recipe booklet → http://eepurl.com/hLrVRP

No spam. Just occasional recipes, farm updates and news about what's available to order. Unsubscribe any time.

Charlotte & Daniel

Unthank Hall Farm, Holmesfield, Derbyshire