Unsmoked Back Bacon
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Unsmoked Back Bacon
Our Native Breed Back Bacon is cured for a minimum of 21 days and then air dried.
The pork from our naturally, outdoor reared pigs is darker, more flavour some and tender, bringing extra succulence to our bacon.
In packs sizes of 8 rashers, delivered freshly frozen.
Delivery Information
To keep our meat as fresh as possible, the next date that this product will be available is 25th Jan 2025 once your order is placed we will contact you to arrange your delivery.
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